Packaging for Vegetables & Fruits

Preserving the freshness, color, and nutritional value of harvested fruits and vegetables is the primary goal of agricultural packaging. S.H.C offers a comprehensive suite of metal packaging solutions — including tin cans and twist-off caps — designed specifically for the agricultural and preserves sector. Our tin cans are the ideal solution for canned vegetables (peas, beans, corn, tomatoes) and fruits (peaches, pineapples, fruit cocktails). The absolute barrier properties of metal protect these sensitive products from light and oxygen, preventing degradation of vitamins and discoloration. We utilize specific acid-resistant internal lacquers (such as highly cross-linked epoxy-phenolics) to prevent the natural acids in fruits and tomatoes from interacting with the tinplate, ensuring long-term product safety and flavor integrity. For products packed in glass jars — such as jams, jellies, marmalades, pickles, olives, and tomato paste — our twist-off metal caps are the industry standard. Available in a wide range of sizes (predominantly 58mm, 63mm, and 82mm for this sector), these caps provide a reliable vacuum seal. The satisfying "pop" upon opening is a crucial indicator of freshness and safety for the consumer. Our closures and cans are fully compatible with the thermal processing methods used in this industry, including pasteurization and hot-filling. The plastisol liners in our caps are engineered to soften during the hot-fill process, conforming perfectly to the glass thread, and then hardening as they cool to create an impenetrable hermetic seal. We also cater to the need for distinct branding on supermarket shelves by offering custom printing on both our cans and caps, allowing brands to showcase the vibrant nature of their products.